[Sca-cooks] question about breads
Stefan li Rous
StefanliRous at austin.rr.com
Wed Jun 1 23:03:55 PDT 2005
Alexa asked:
> I will be making bread for an upcoming event. Due to
> time and lack of large kitchen space, per norm, I
> would like to premake the bread. Any suggestions?
For some previous comments on this, take a look at this file in the
FEASTS section of the Florilegium:
bread-for-fsts-msg (16K) 1/25/05 Baking and buying bread for SCA
feasts.
But also check these files. I can't remember if I've gone through these
and transferred any messages to the above file. These are in the
FOOD-BREADS section:
bread-msg (193K) 11/16/04 Medieval breads and grains.
breadmaking-msg (225K) 11/16/04 Period bread recipes and re-creations.
Stefan
--------
THLord Stefan li Rous Barony of Bryn Gwlad Kingdom of Ansteorra
Mark S. Harris Austin, Texas
StefanliRous at austin.rr.com
**** See Stefan's Florilegium files at: http://www.florilegium.org ****
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