[jenne at fiedlerfamily.net: Re: [Sca-cooks] advice on freezing]

[Robin]

Jadwiga Zajaczkowa / Jenne Heise wrote:

>I'm exhausted. We faked Brighid's Anise Cookie recipe with wheat flour 
>rather than starch, and they came out good, so I'm afraid that is what 
>we will be doing with the other batches.
>  
>
I believe I mention in my redaction that I consider flour an acceptable 
substitution.  There is not a significant difference in the texture of 
the finished product.  Also, there are other bizcocho recipes that call 
for flour.

-- 
Brighid ni Chiarain
Barony of Settmour Swamp, East Kingdom
Robin Carroll-Mann *** rcmann4 at earthlink.net