[Sca-cooks] Potatoes (was Ratio)

[Huette von Ahrens]

--- Volker Bach <carlton_bach at yahoo.de> wrote:

> Am Samstag, 25. Juni 2005 00:36 schrieb Vladimir Armbruster:
> 
> > *toddles off to find a good book on Period German Cuisine* (Period being
> > 1425 or so for him)
> 
> Do you read German? If so, get Trude Ehlert: Das Kochbuch des Mittelalters. 
> The text is rather basic, but she is among Germany's leading experts and the 
> bibliography is outstanding. 
> 
> As to cookbooks, the Buoch von Guoter Spise (late 14th century), Meister 
> Eberhard (mid-15th century), the Königsberg MS (late 15th cent) and the 
> Inntalkochbuch (laste 15th/early 16th cent) are available in English 
> translation. The Rheinfränkisches Kochbuch (mid 15th), Meister Hans 
> (mid-15th), the various Munich manuscript fragments (mid-15th to 16th), the 
> Mondseer Kochbuch and the Wolfenbüttel MS have also been published and 
> rendered in modern German. I'm currently working on a translation of the 
> Wolfenbüttel MS. 
> 
> YIS
> 
> Giano

Giano!

Where are the English translations located or published for Meister Eberhard, the Konigsberg
MS and the Inntalkochbuch?  I have never heard or seen them published or available on-line in
English.

Huette, who is working on Philippine Welser's Kochbuch.


Remember that while money talks, chocolate sings.


		
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