[Sca-cooks] Cooking for Viking

[Truman Barnes]

Yes Stefan We Make Them From Scratch.We Do Sevarl Hundred Of Them In An Afternoon.
Its One Of My Cooking Loves .You Have  been To Mongolein Night.So Come On Up For Spanish Night !  Chirhart

Stefan li Rous <StefanliRous at austin.rr.com> wrote:
> The secrete to tamales, Whip the Lard on high adding Masa and broth
> till its light enough to float in water. chirhart (WE make them
> every year at pennsic)

You make tamales at Pennsic? Do you make them from scratch at Pennsic? 
Stefan
--------
_______________________________________________


		
---------------------------------
Yahoo! Mail Mobile
 Take Yahoo! Mail with you! Check email on your mobile phone.