[Sca-cooks] Indian Maize in Italy in period??????
David Friedman
ddfr at daviddfriedman.com
Fri Nov 11 13:12:09 PST 2005
>Thank you, all.... As far as I'm concerned, I can have 'indian maize' AKA
>'corn' in present day american parlance as a part of my feast for Academy of
>Defence, and defend it. Yes! The menu just got a bit easier... not to
>mention more colorful.
>
>in service
>(and giggling)
>
>Grise
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Do you have any period recipes for it?
--
David/Cariadoc
www.daviddfriedman.com
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