[Sca-cooks] Indian Maize in Italy in period??????

David Friedman ddfr at daviddfriedman.com
Fri Nov 11 13:12:09 PST 2005


>Thank you, all....  As far as I'm concerned, I can have 'indian maize'  AKA
>'corn' in present day american parlance as a part of my feast for Academy of 
>Defence, and defend it.  Yes!  The menu just got a bit easier...  not to
>mention more colorful.
>
>in service 
>(and giggling)
>
>Grise
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Do you have any period recipes for it?
-- 
David/Cariadoc
www.daviddfriedman.com



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