[Sca-cooks] French TV show w/recipes
Johnna Holloway
johnna at sitka.engin.umich.edu
Wed Oct 5 06:52:41 PDT 2005
Has anyone seen the book?
Histoire de la cuisine et des cuisiniers
Techniques culinaires et pratiques de table, en France, du Moyen-Âge à
nos jours
Jean-Pierre Poulain, Edmond Neirinck
Delagrave, 2004
ISBN : 2206032929
Johnnae
bruniquel wrote:
> This is an interesting 5-part series playing this week on the Arte TV
> channel in France and Germany. The site offers just a few recipes, in
> French (or German)...
>
> L'Histoire en cuisine (History through cooking)
> Une exploration jouissive et documentée des tables d'Europe à travers
> les âges.
> (roughly: An entertaining yet accurate exploration of the foods of
> Europe through the Ages)
> 2000 ans d'histoire en cuisine (2000 Years of the history of cooking)
> Recettes historiques originales
>
> http://www.arte-tv.com/fr/connaissance-decouverte/L_27histoire_20en_20cuisine/Recettes_20historiques/975392.html
>
> ***
> Enjoy! Bruniquel
>
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