[Sca-cooks] Rice in the oven?

Adele de Maisieres ladyadele at paradise.net.nz
Fri Oct 7 01:13:50 PDT 2005


UlfR wrote:
> What was the directions for cooking rice in the oven again? I was
> certain I had saved them, but no luck finding them.


Put rice in vessel.  Add twice as much boiling water as rice (by 
volume).  Cover tightly with fiol.  Bake 1 hour at 350F or 45min at 400. 
   Let stand ten minutes, then uncover and serve.


-- 
Adele de Maisieres

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Habeo metrum - musicamque,
hominem meam. Expectat alium quid?
-Georgeus Gershwinus
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