[Sca-cooks] Rice in the oven?
Adele de Maisieres
ladyadele at paradise.net.nz
Fri Oct 7 01:13:50 PDT 2005
UlfR wrote:
> What was the directions for cooking rice in the oven again? I was
> certain I had saved them, but no luck finding them.
Put rice in vessel. Add twice as much boiling water as rice (by
volume). Cover tightly with fiol. Bake 1 hour at 350F or 45min at 400.
Let stand ten minutes, then uncover and serve.
--
Adele de Maisieres
-----------------------------
Habeo metrum - musicamque,
hominem meam. Expectat alium quid?
-Georgeus Gershwinus
-----------------------------
More information about the Sca-cooks
mailing list