[Sca-cooks] Dormouse was Boar Meat

Lonnie D. Harvel ldh at ece.gatech.edu
Thu Oct 27 07:05:09 PDT 2005


Clarification on my previuos post...

The Apicius recipes between the two long, dashed lines are from Bear and 
storedin the Florilegium. The preparations following that are my 
recollection of some dishes I did many years ago.

Aoghann



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