[Sca-cooks] A Challenge to Find a Dish

Susan Fox selene at earthlink.net
Wed Sep 7 08:59:10 PDT 2005


>
>
>For an SCA "family" potluck, find a dish using these guidelines:
>
>-- The name of the dish must start with the first initial of your first name or the first initial of your last name. You cannot use your middle name if you have one.
>
>-- You must use your SCA name.
>
>-- You must make enough of this dish to feed 20 people.
>
>What's your dish?
>

Sekanjabin and Sherbets to slake the thirst
Stewd Mutton for a meat day
Spinach Tart for a fast day

-or-

Caboges and Cress in Lent with Almond Milk
Chykens in Hocchee
Cuskynoles for a sweet!

Bon appetit!
Selene Colfox




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