[Sca-cooks] sauerkraut

[Susan Fox]

*sheesh*  The smallest on that page was $99 for a 5 liter crock.  The Korean
market near my old house has comparable crocks for kim chee for under $20.

The lesson:  shop the ethnic markets with the people who really make this
stuff at home, rather than the upscale catalogs with upscale prices for
yuppie dilettantes.  I don't want to get fooled again!

Bluntly but honestly, as ever,
Selene Colfox
selene at earthlink.net


On 9/16/05 9:03 PM, "Holli Sicard" <sicardrenfairefam at yahoo.com> wrote:

> Ooh ooh!!!  I should have checked the rest of the messages before I sent the
> last one out.  The link that Lyse sent, that's the one I have.  I guess I
> really do not need to take any pictures after all.  That saves some
> downloading.  Thank you Lyse.
> Holli
> 
> otsisto <otsisto at socket.net> wrote:
> I found this 
> http://www.canningpantry.com/sauerkraut-crocks.html
> 
> Lyse