[Sca-cooks] OOP - Speaking of Coca Cola
Kathleen A Roberts
karobert at unm.edu
Fri Apr 14 07:32:14 PDT 2006
On Thu, 13 Apr 2006 14:32:42 -0700 (PDT)
Huette von Ahrens <ahrenshav at yahoo.com> wrote:
> I just read a review of this in today's LA Times. It
>appears that
> they have taken the unpopular Coke C2 formula [hence the
>mix of corn syrup
> and aspartame] and added coffee to it.
so dear heart and i shared a bottle of coke blak in the
pickup yesterday. captive audience, so to speak.
it wasn't baaaaaaaaaad.... it wasn't great. kept thinking
it tasted like something familiar... we fluctuated from
chocolate covered coffee beans to turtles (candy).
thought it might make an interesting float, esp with some
whiskey in it. ;)
half hour later, i felt like each tooth was wearing a
teeny tiny angora sweater and we won't even discuss the
tongue...
nope... don't think so.
cailte
still a gingerale gal
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
"Being Irish, he had an abiding sense of tragedy which
sustained him through temporary periods of joy."
W. B. Yeats
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Kathleen Roberts
University of New Mexico
Office of Freshman Admissions
Administrative Asst. III
505-277-6249
More information about the Sca-cooks
mailing list