[Sca-cooks] Re: provencal Recipes

[Phil Troy / G. Tacitus Adamantius]

On Apr 15, 2006, at 9:55 AM, Volker Bach wrote:

> I think Montpellier gets mentioned in this context (as does  
> Salerno). That
> also makes sense - an academically trained doctor might keep have  
> texts
> relating to either of these schools in the 13th century.

I believe Montpellier is the suggested connection, yes.

Adamantius




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"Confessions", 1782

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