[Sca-cooks] Re: Thoughts on cheesemaking

[marilyn traber 011221]

> Especially if you compared it with some you'd made yourself from scratch
> (starting with the milk, regardless of animal).
> --Maire, who has a friend with lactating sheep, but I don't think 
> the sheep would be overly amused.....

You train the ewes to be milked, just like you do cows and nannies. What, you 
think critters just walk up and ASK to be milked?

;-)

Phlip