[Sca-cooks] Re: Thoughts on cheesemaking

[Adele de Maisieres]

marilyn traber 011221 wrote:
>> Especially if you compared it with some you'd made yourself from scratch
>> (starting with the milk, regardless of animal).
>> --Maire, who has a friend with lactating sheep, but I don't think 
>> the sheep would be overly amused.....
>>     
>
> You train the ewes to be milked, just like you do cows and nannies. What, you 
> think critters just walk up and ASK to be milked?
>
>   

And sheep's milk cheese is delectable-- IMO, better than cow's or goat's.

-- 
Adele de Maisieres

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Habeo metrum - musicamque,
hominem meam. Expectat alium quid?
-Georgeus Gershwinus
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