[Sca-cooks] Lovage, Lovage, who's got the Lovage?
Anne-Marie Rousseau
dailleurs at liripipe.com
Wed Apr 26 16:10:13 PDT 2006
I concur with my neighbor Aleianore, right down to "the stuff will take over my yard if I let it!"
its nice living here :). so many cool medieval plants grow easily :). FYI, sorrel will grow like
a weed if you let it. oops.
--Anne-Marie, in Madrone, AnTir, who is going to plant parsley root this year :)
On Wed Apr 26 16:50 , "Rikke D. Giles" sent:
>On 2006.04.26 12:43, Aurelia Rufinia wrote:
>>
>> Lets talk lovage.
>
> I've a huge growth of lovage (sounds like a condition really, and
>under certain circumstances it is). It grows like gangbusters here.
>We've little seedlings here and there which I have to weed out, but
>we've also a stand of it at about 2-3 feet tall right now, and
>heading on up to it's 8-10 foot maximum. Things just grow bigger
>here in the NW.
>
>As for celery, it's a far better subsitute for lovage than parsley.
>Lovage is extremely strong 'celery' tasting. So much so that one or
>two leaf fronds can take the place of a whole head of celery in a
>dish. Now, Black Lovage is different, being an annual, much more
>delicate and having a slightly different flavor. It does reseed
>itself every year for us.
>
>If I can figure a way to send some fresh lovage your way, I am
>willing to do it. Other than that, I would say that celery is the
>only really good substitute.
>
>YS,
>
>HL Aelianora de Wintringham
>Barony of Dragon's Laire
>Kingdom of An Tir
>
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