[Sca-cooks] Jewish Influence in Spanish Medieval Cookery

[David Friedman]

...

>    In short my question is: did Jews influence Spanish Medieval 
>Cookery? If so precisely in what way and how can I research this 
>more? I am fascinated with what my friends in Mallorca say they have 
>to offer. . .but not convinced.
>From the dark of the night,
>Sue
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The 13th c. Andalusian cookbook that's webbed on my site has a number 
of recipes described as jewish in their titles. "A Jewish Dish of 
Chicken," "A Stuffed, Buried Jewish Dish," ...

http://www.daviddfriedman.com/Medieval/Cookbooks/Andalusian/andalusian_contents.htm
-- 
David Friedman
www.daviddfriedman.com
daviddfriedman.blogspot.com/