[Sca-cooks] Adrak Sharbat
Huette von Ahrens
ahrenshav at yahoo.com
Mon Aug 7 19:59:47 PDT 2006
Here is a modern Persian drink that I have made that is quite yummy:
Adrak Sharbat (Lime Ginger Ale)
1 oz ginger root, peeled
12 limes, juice of
1 tsp Peppercorns
2 pints Water
18 oz Sugar
1 liter sparkling water
makes 2 qt or 2 L
Make a paste of the ginger. Add this paste and the peppercorns to 1 pint of
water. Bring to a boil, reduce heat, simmer 5 min. Strain. Set liquid aside
and put solids back in the pan with more water. Bring to a boil, reduce
heat, simmer 5 min. Strain. Discard solids. Combine both liquids together
with sugar and lime juice. Chill.
To serve, dilute with an equal quantity of sparkling water and serve over ice.
Very refreshing on a hot day.
--- Elaine Koogler <ekoogler1 at comcast.net> wrote:
> ysabeau wrote:
> > mmmmmm....ginger ale with lime sherbert...yummmmm...you are evil
> > evil evil....~grin~
> > Ysabeau
> Boy does that take me back...all the way to my childhood...my mother
> used to make that all the time! It was what she usually served at
> parties as well...
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