[Sca-cooks] OOP: NY Times article on State Fair food competitions
SilverR0se at aol.com
Thu Aug 17 14:57:18 PDT 2006
In a message dated 8/16/2006 7:39:15 AM Pacific Daylight Time,
dailleurs at liripipe.com writes:
> Tho I am always intrigued by the number of people who look all amazed at
> me...."you MADE these pickles/mustard/jelly???"
That reminds me of the time I took my spinning to the Hollywood Bowl for
something to do before the concert.
You would have thought I was spinning straw into gold by the crowd I drew!
Where did they THINK thread came from? Of course, this was Los Angeles...
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