[Sca-cooks] Anna Wecker and sauteed potatoes

[Johnna Holloway]

The original book was written for a general audience.
Footnotes in a popular cookbook published by Simon & Schuster.
Surely you jest. So no footnotes,
but she really assembled a collection--
http://www.library.upenn.edu/exhibits/rbm/aresty/aresty1.html

Johnnae

>Great, like we need to create *more* mysteries in our line of business... 
>
>Thanks for the input. You'd think a Princeton faculty wife would know what a 
>footnote is for. 
>Giano
>
>  
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