[Sca-cooks] OoP: Crudites

ekoogler1 at comcast.net ekoogler1 at comcast.net
Thu Feb 16 12:01:00 PST 2006


 -------------- Original message ----------------------
From: lilinah at earthlink.net
> I'm cooking for a friend's wedding, as i've mentioned, mostly modern 
> food, with a few historical recipes. Among the hors d'oeuvres is the 
> old stand-by of raw vegetables with dip.
> 
> So far, i'm including "baby" carrots, celery sticks, jicama, and raw 
> green beans.
> 
> I don't want to include broccoli, as it's one of the vegetables. And 
> i want to avoid tomatoes so people don't get squirted on their best 
> clothes. So, besides cauliflower, what else would anyone suggest?
> 
> Thanks,
> -- 
> Urtatim (that's err-tah-TEEM)
> the persona formerly known as Anahita
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> Sca-cooks at ansteorra.org
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How about radishes, cucumbers, green/red/yellow/orange bell pepper, yellow/zucchini squash?

Kiri



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