[Sca-cooks] Any good Lamb recipes?

[Fairy Tale Designs]

Funny you should mention pit roasted lamb. The autocrats had wistfully asked if I could do that.  My response was " Find me a place I can do it and I will "  They both looked a little shocked but interested. Hmm, I could try it in my back yard just as an expariment. Have done pigs that way (ex-husband was from Hawaaii)

   
  -Muiriath
TheBard3 <thebard3 at earthlink.net> wrote:
  While I do like my lamb on the rare side I have to point out that well
cooked lamb can be quite good if done right. Had a friend once who was a
photographer and also loved to cook. Made a Moroccan dish once that was
called meshwi (not sure about the spelling...). It was basically lamb that
was pit roasted till it just about fell off the bone. If I remember right
it was rubbed with a mix of butter, garlic, salt, cumin, black pepper, sweet
paprika and cayenne.

I know the last two spices are OOP but I'm sure something can be substiuted
with not much change. But I have to say that is was a very good dish, and
if roasted in a covered pan could be done in an oven. The only thing I
think you'd have to do is find some way to seal the roasting pan really
well, like a plain flour dough.

So don't discount well done lamb, it can be done.

James

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