[Sca-cooks] [Fwd: Russian cooking stuff]

[Kirsten Houseknecht]

how interesting, i was training to be a russian translator when the drawdown
hit......
another DLIer, huh?

please pass along my email.. and point out that my russian is so out of
practice it isnt funny, but if he wants to share old DLI stories.......
Kirsten Houseknecht
Fabric Dragon
kirsten at fabricdragon.com
www.fabricdragon.com
http://fabricdragon.livejournal.com/

Philadelphia, PA     USA
Trims, Amber, Jet, Jewelry, and more...

Before you leave the house: hat, water, medication if needed
----- Original Message ----- 
From: "Elaine Koogler" <ekoogler1 at comcast.net>
To: "Cooks within the SCA" <sca-cooks at lists.ansteorra.org>
Sent: Thursday, July 20, 2006 8:10 PM
Subject: [Sca-cooks] [Fwd: Russian cooking stuff]


> Friends,
> I forwarded Aislinn's message about zakuskas to one of my apprentices,
> and she turned it over to her husband, Lord Mikhail.  He is a Russian
> translator for the Army, and is currently working on a translation
> (newer and hopefully better) of the Domestroi.  I am forwarding his
> response to Aislinn...hopefully you'll all find his responses
> interesting.  He has given me permission to do so and said that if
> anyone wants to talk with him privately about this, I can supply them
> with his email addy.
>
> By the bye...my student is an incredibly fine cook, and Lord Mikhail is
> a very fine brewer.
>
> Kiri
>


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