[Sca-cooks] Dessert board

[Kirsten Houseknecht]

i dont know where the documentation is, sorry. but i was recalling a desert
type thing...

made in advance....
take honey, and mint water (basically mint tea) and boil them together to
make drops.....
i was sure they were served on mint leaves, or something.. as some kind of
medicine for the stomach???

but mightent some kind of mint "candy" be good?
Kirsten Houseknecht
Fabric Dragon
kirsten at fabricdragon.com
www.fabricdragon.com
http://fabricdragon.livejournal.com/

Philadelphia, PA     USA
Trims, Amber, Jet, Jewelry, and more...

Before you leave the house: hat, water, medication if needed
----- Original Message ----- 
From: "Sue Clemenger" <mooncat at in-tch.com>
To: "Cooks within the SCA" <sca-cooks at lists.ansteorra.org>
Sent: Friday, July 28, 2006 10:01 PM
Subject: Re: [Sca-cooks] Dessert board


> What about some sort of fruit-based trifle? That might be cool and
> refreshing, and not require massive amounts of cooking.
> --Maire (resident of Hot-and-Smoky Northern Artemisia....)
>
> ----- Original Message -----
> From: "Michael Gunter" <countgunthar at hotmail.com>
> To: <sca-cooks at lists.ansteorra.org>
> Sent: Friday, July 28, 2006 9:47 AM
> Subject: [Sca-cooks] Dessert board
>
>
> > This weekend at our kingdom's Queen's Champion tournament, Countess
> > Regina Morningstar is hosting a dessert board for the populace.
> > I just heard about this yesterday so I haven't really done any research
> > on any recipes. The desserts don't have to be period.
> >
> > I'm currently thinking of doing a peach bread pudding made with coissant
> > and a Calvados Brandy Sauce.
> > I know this isn't period but I want to try it. Although I am curious
that
> > I've
> > never found a period bread pudding recipe. This struck me as kind of
> strange
> > considering the love of bread dishes and custards. Have I missed a bread
> > recipe someplace?
> >
> > I'm also thinking of making just a nice custard which IS period but I
> > figure other folk will be bringing some kind of cream brulee variant.
> >
> > Any other suggestions on a nice dessert? I'd do the research but I'm
kind
> > of busy at work and just being lazy. Besides, I think a discussion on
> period
> > and non-period sweet dishes would be fun.
> >
> > Gunthar
> >
> >
> > _______________________________________________
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