[Sca-cooks] Jumbo Shrimp in Caramel Pepper-Garlic Sauce

[Bronwynmgn at aol.com]

In a message dated 6/8/2006 10:44:18 A.M. Eastern Standard Time,  
adamantius.magister at verizon.net writes:

<<Was this an adaptation of a "garbage" or numbles recipe? I'll  bet you  
could make something pretty butt-kicking with cooked chicken  gizzards  
and those seasonings, chopped to a hashy  consistency...>>
 
Yes, it was.  He taste-tested them on me the previous summer, but  never said 
he was making quite that many...I don't remember the exact recipe,  though.
 
Brangwayna