[Sca-cooks] Spanish recipe question.

[Jadwiga Zajaczkowa / Jenne Heise]

> So, I have offered to do Sunday dinner at our Convivencia event to be held  
> Labor Day weekend in Silver Rylle, East Kingdom.  Jadwiga's doing the big  
> feast on Saturday...

And is desperately scrambling to get her feast menu in order. So far I 
have decided on Granado's Carrot Cheese Pie, and an Eggplant ala de Nola 
(MOORISH EGGPLANT)-- basically eggplant peeled and cut, boiled, squished 
between two cutting boards, sauted, thickened with broth, and cheese 
added-- the wierd part is this one also adds egg, but otherwise it's De 
Nola Faced With A Vegetable... also I want to serve Food for Angels 
(sweetened curd cheese). There should be dishes of pork, beef, and 
chicken (though I might sneak in lamb or kid as well) and there should 
be fish. I'm trying to avoid repeating too many recipes from the 
previous Convivencia. 

Brainstorming suggestions would be very welcome.

-- 
-- Jadwiga Zajaczkowa, Knowledge Pika jenne at fiedlerfamily.net 
"Justice is better than chivalry if we cannot have both." 
   -- Alice Stone Blackwell