[Sca-cooks] crab eating
Sharron Albert
morgana at gci.net
Wed Jun 21 20:20:49 PDT 2006
>so dungeness is like blue crab? cuz to me, dungeness is what crab
>SHOULD be (being local to here and
>
>--AM
So blue crab is like Dungeness? I've not had much East Coast crab,
but given any choice of fresh cooked crab, I will go for Dungeness.
King Crab, I will admt, survives canning and other processes better.
Morgana, reminding herself to eat at the mining camp all-you-can-eat
crab dinner this summer before it closes for the season.
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