[Sca-cooks] kitchen accidents
Micheal
dmreid at hfx.eastlink.ca
Thu Jun 22 08:31:14 PDT 2006
You know the funny part I am looking at the finances for a place of my own
for a change. Cooking gets into your blood and you really can`t quit even if
you do you don`t. Stress levels become a comfort zone.
Da
----- Original Message -----
From: "Phil Troy / G. Tacitus Adamantius" <adamantius.magister at verizon.net>
To: "Cooks within the SCA" <sca-cooks at lists.ansteorra.org>
Sent: Thursday, June 22, 2006 10:45 AM
Subject: Re: [Sca-cooks] kitchen accidents
>
> On Jun 22, 2006, at 9:21 AM, Micheal wrote:
>
>> According to several research papers Kitchens rank up in the top
>> ten for
>> stress levels in the job market.
>> Da
>
> In an industry with a notoriously low profit margin, inadequately-
> trained and underpaid workers (often illegal aliens), and,
> frequently, no health benefits, plus a physically dangerous
> environment specifically designed for the denaturing of proteins, I
> can't possibly imagine how that could be... ;-).
>
> Adamantius
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