[Sca-cooks] kitchen accidents
Craig Jones
drakey at internode.on.net
Sun Jun 25 16:52:22 PDT 2006
> ----- Original Message -----
>
> From: "Stefan li Rous" I wonder why life insurance
> companies are so concerned about whether
> > you fly a small airplane, SCUBA dive or parachute. It
> > sounds like working in a kitchen is more dangerous. Hey
> > Drakey, have you ever worked in a professional kitchen?
> :-) >
I worked in MacDonalds as a teenager (3 mths between
graduating from the International School Bangkok and
starting at the Australian National University).
I've worked in pubs (help pay for Uni - beer money) but in
IT after that ever since...
I'm involved in surprisingly accident and incident free
kitchens in the SCA...
Drakey - not sitting down but recovering from a rather nasty
rattan hit to the left buttock (no armour - just hosen) from
a 6'6" chunk of man-beef from the Barony of Rowany...
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