[Sca-cooks] Cilantro (was OOP: Frozen sauces)

[Robin Carroll-Mann]

tom.vincent at yahoo.com wrote:

>I don't recall seeing cilantro leaf itself (its seed, coriander, yes) in any Med/Ren recipe...probably Mid East ones, maybe in some Spanish/Portuguese dishes?  Perhaps someone else has a period fruit/cilantro/ginger sauce reference, but I haven't found all my Med/Ren cookbooks yet...hopefully when I find my favorite Spanish cookbook I'll find something.
>  
>Duriel
>  
>
There are period Spanish recipes that use green coriander as well as the 
ground seeds.
.

-- 

Brighid ni Chiarain
Barony of Settmour Swamp, East Kingdom
Robin Carroll-Mann *** rcmann4 at earthlink.net