[Sca-cooks] grilled pineapple

[Katherine Throckmorton]

Stefan wrote:
> Adamantius' idea of
> sprinkling brown sugar on top sounds good as well, but pineapple is
> already sweet enough (as a diabetic) that I'm going to have to watch
> the amount I eat.

Black pepper is also really good on fresh pineapple.  

-Katherine

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