[Sca-cooks] Recipe and menu ideas wanted

[Saint Phlip]

How about whatever salad (chicken, tuna, egg, etc) sandwiches and a
thick soup? Assorted puddings are relatively easy to make, too. Good
nutrition, good flavor, and you can duck and work around allergies,
something else people with developmental problems tend to have.

Also, whatever and rice- rice can support a multitude of ingredients,
and it really isn't hard to make in quantity.

On 6/16/06, Caointiarn <caointiarn1 at bresnan.net> wrote:
> 2)  I want to "one-up" my supervisor.  We plan parties/special lunches
> around the various holidays.  I work with adulis with {profound & severe}
> developmental disabilities.  Most have either problems with chewing &
> swallowing or have no teeth.  With summer here, her idea of the "good menu"
> is sloppy joes, tater tots, baked beans, chips and maybe a cookie.    I'm
> thinking to suggest pulled pork sandwiches, coleslaw {cut finely, like KFC}
> jello salad and "sorbets"  {fruit slushies}.   Usually the budget is ~$75.00
> to feed 30 - 35 people.
>
> I need to tap the brains of the greater collective here!
> Thanks!
> Caointairn


-- 
Saint Phlip

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