[Sca-cooks] Hell's Kitchen and Injuries, now restaurants.

[Kirsten Houseknecht]

may i point out that "executive chef" can mean a lot of things......

if i were them i would put the winner in chef whites, behind a very public
area, and let them play with a few dishes and oversee a few prep cooks.
meanwhile the "head chef" still runs things...
Kirsten Houseknecht
Fabric Dragon
kirsten at fabricdragon.com
www.fabricdragon.com
Philadelphia, PA     USA
Trims, Amber, Jet, Jewelry, and more...

I worry about you, wear a reflective sweater...
----- Original Message ----- So they
> can plug the newly minted executive chef in a wide variety of slots.
Casino
> restaurants are generally faster paced and higher pressure than most other
> restaurants, so the experience of being on the show may be a plus.  > >I
wonder if the owners of the new casino where the restaurant that they are
> > going to supposedly be executive chef of are nervous yet?
> >
> > aeduin
>