[Sca-cooks] crab eating

Sharron Albert morgana at gci.net
Wed Jun 21 20:20:49 PDT 2006


>so dungeness is like blue crab? cuz to me, dungeness is what crab 
>SHOULD be (being local to here and
>
>--AM

So blue crab is like Dungeness? I've not had much East Coast crab, 
but given any choice of fresh cooked crab, I will go for Dungeness. 
King Crab, I will admt, survives canning and other processes better.

Morgana, reminding herself to eat at the mining camp all-you-can-eat 
crab dinner this summer before it closes for the season.



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