[Sca-cooks] Making Salt
Johnna Holloway
johnna at sitka.engin.umich.edu
Fri Mar 3 10:36:56 PST 2006
We went to the salt pans off the Slovenian coast
back in 2004. They date back centuries.
I bought some packages of the salt to bring back.
http://www.slovenia-tourism.si/?naravne_znamenitosti_jame=906
http://dragonja.nib.si/Secovlje/index.html
http://www.uvi.si/eng/slovenia/photos/landscape/012/index.html
There are books that describe the process, but you have to buy those
in Slovenia.
Johnnae
>
> Sharon asked:
>
>> Has anyone experimented with making salt?
>> Did you boil the water out or use natural evaporaton?
>> Was it hard to find clean enough sea water?
>>
>> Sharon
>> gordonse at one.net
>
>
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