[Sca-cooks] Hellooooo......

[Sue Clemenger]

Oooh....I've got a whole bunch of that, that I need to use up.  Hmmmm.....
--Maire, going off to make dinner (shrimp peanut curry, since I can't have
the chicken I normally make it with, oh darn <weg>)
----- Original Message -----
From: "Elaine Koogler" <ekoogler1 at comcast.net>
To: "Cooks within the SCA" <sca-cooks at ansteorra.org>
Sent: Sunday, March 19, 2006 6:41 PM
Subject: Re: [Sca-cooks] Hellooooo......


> Sue Clemenger wrote:
> > Maybe in part, but not *all* of my Ansteorra lists, so completely.  My
> > original post for this took more than 8 hours to get "through"...in
fact, my
> > ISP sent me a notice telling me that it was having trouble connecting,
etc.
> > Glad to see that folks are "out there," though....
> > --Maire, wondering what to do with a largish bag of blanched
> > almonds....besides cover them in a dusting of seasoning salt and baking
> > them....(mmmmmmmm)
> >
> >
> That's kind of what I did with the bag I had...only I used the Middle
> Eastern Zataar seasoning...oh, so good!
>
> Kiri