[Sca-cooks] Hellooooo......

[ekoogler1 at comcast.net]

 -------------- Original message ----------------------
From: Micheal <dmreid at hfx.eastlink.ca>
>  Greeting
>       Have faced the problem several times my self .  I have to agree the 
> answer it is let them do it at best you get another volunteer at worst they 
> have food poisoning cases. Which really brings them around fast.
>      People don`t see whats involved in cooking a feast for crowds so they 
> tend to forget the cost, and the amount of work involved. Personally for me 
> a feast is one half of the day that people remember, bad, or poor food means 
> fewer will attend the next, and  good food means they come out of the wood 
> work when they hear your name.
>     After all is said and done events pay the bills and attendance to them 
> depends as much upon food as another single or collective activity of the 
> day
>             Cealian Of Moray
>  
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I agree...but you'd be amazed at how many people don't realize that.  We even had one "important" to state that he didn't want people coming to our events for the feasts!  After picking my jaw up off of the ground, I reminded him that it really doesn't matter why they come, just so they do.  

Kiri