[Sca-cooks] Pho

[Irmgart]

faux pho is fun to eat, and fun to say, but it's not anything like *real*
pho. It is, however cheap, easy, filling and much better for you than ramen.

I haven't seen the kind with the foldable fork.

-Irmgart

On 3/27/06, marilyn traber 011221 <phlip at 99main.com> wrote:
>
>
> > Microwaveable pho? This seems like a travesty, and yet I am
> > intrigued. Though if you can find a REAL pho place, I highly
> > recommend going - it's wonderful stuff, and served with fresh lime
> > and basil and bean sprouts and chili paste so you can alter the
> > spicing however you like...
> >
> > Guenièvre
>
> Well, it's set up so you can add boiling water, if that's what you want to
> do. Has a  bag of the noodles, dried and folded into a bundle, a packet of
> vegetation, anothor of dried broth, and a third of assorted spices and
> oil.
>
> And, of course, that wonderful little fork ;-)
>
> The label says:
>
> Recommended recipe.
> 1,5 oz cooked chicken
> .5 oz. bean sprout and red onion.
> Optional-
> Lime wedges
> Fresh Chilies
> Cilantro
> Basil
>
> I'm not much into soups, but as I said, as such things go, this is pretty
> good.
>
> Phlip
>
>
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