[Sca-cooks] Po' Folks

[Jim Davis]

There's still one in Buena Park, just north of Knott's on Beach Blvd,  
south of the 91, across from Medieval Times.

I go there occasionally for fried okra and stuffed pork chops. They  
still serve "sweet tea", and even have some in a barrel up front for  
those who're waiting.

Jared

On Mar 28, 2006, at 9:48 AM, Michael Gunter wrote:

>> I kinda miss the old Po' Folks Restaurants.  They had awesome  
>> fried chicken, proper "sweet tea" served in a canning jar, etc.
>
> One of my first cooking jobs was as a fry cook at Po' Folks.
> And the food was great.
>
>> Cheers,
>> Maggie
>
> Gunthar
>
>
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