[Sca-cooks] firedrake at earthlink.net

[Fairy Tale Designs]

He hasn't lived there for some time either, He has gone back a few times, but not in at least 10 years.  It was a bit of a culture shock when I met his parents. My parents are from new York and both were raised very "formal" So when I met his "mama"  She hugged me and put me right to work in the kitchen. Which wasn't bad except that well I like my veggies to actually look like what they are suppose to be, not a green mush :)  
   
  All in all, his family is great. I love hearing stories from his father about how he grew up without electricity or running water. Makes me appreciate growing up in Redondo Beach.
   
  See you at Crown maybe?
   
  -Muiriath

Jim Davis <firedrake at earthlink.net> wrote:
  Way-ull Ah'll be durned! 

I didn't know he was from home! (o'course, both of us got out, too 
) We'll have to sit down and compare notes at some point! I 
haven't actually -lived- there since '68, but I visited over 
Christmas and was reminded by family of what "Southern Hospitality" 
really means, and was warmly welcomed by the folks of Iron Mountain 
when I visited a meeting.

Jared

On Mar 29, 2006, at 4:26 PM, Fairy Tale Designs wrote:

> Well then Jared you and my husband, Baron Colyn will have to talk. 
> He is also from Alabama. Never knew there were different types of 
> cornbread till I met him.
>
> -Muiriath
>
>
> -----Original Message-----
>
> From: Jim Davis
> Way-ull,
>
> I'm originally from what is now the Barony of Iron Mountain, among
> the people of the Alabamans, in what is now Meridies. I am something
> of an "odd duck" among the congoscenti here in Caid, because, among
> my culinary scholarship is an occasional desire for the Food Of My
> People.
>
>
>
> Jared

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