[Sca-cooks] An Tir May Crown

Pat Griffin mordonna22 at yahoo.com
Sun May 14 08:30:37 PDT 2006


Where oh where is Ras when you need him?  Try this file: horse-recipes-msg
in Stefan's Florilegium.

Lady Anne du Bosc
Known as Mordonna The Cook
mka Pat Griffin
-----Original Message-----
From: sca-cooks-bounces+ldyannedubosc=yahoo.com at ansteorra.org
[mailto:sca-cooks-bounces+ldyannedubosc=yahoo.com at ansteorra.org] On Behalf
Of Anne-Marie Rousseau
Sent: Sunday, May 14, 2006 9:52 AM
To: 'Cooks within the SCA'
Subject: RE: [Sca-cooks] An Tir May Crown

My Mongolian friend Kerjie and I keep talking about how if we could get
USDA approved horsemeat, we'd give it a shot. Much to the dismay of
other equestriennes ;). But then Kerjies persona is supposed to eat
marmots too ;)

Hrm. Now that I think on it, do we have any documented recipes for
horsemeat? I'm sure they ate it, there are still chevaline butchers in
france (I saw a sign for one with the same last name as me :)) but I
don't recall any recipes in any of the sources?

-_AM

-----Original Message-----
From: sca-cooks-bounces+dailleurs=liripipe.com at ansteorra.org
[mailto:sca-cooks-bounces+dailleurs=liripipe.com at ansteorra.org] On
Behalf Of Stefan li Rous
Sent: Saturday, May 13, 2006 11:32 PM
To: SCA-Cooks maillist SCA-Cooks
Subject: [Sca-cooks] An Tir May Crown

Anne-Marie:
  >>>>
hye Gunthar, be sure and stop by and say hi if you're at AnTirs May
Crown! Should be a fun event...did I mention horsies? :)
  <<<<

Recipes? Are they buying these "on the hoof"?

:-)
Stefan
--------
THLord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
    Mark S. Harris           Austin, Texas           
StefanliRous at austin.rr.com
**** See Stefan's Florilegium files at:  http://www.florilegium.org ****


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