[Sca-cooks] Re: whey composition
Anne-Marie Rousseau
dailleurs at liripipe.com
Mon May 1 15:24:28 PDT 2006
so does that mean my lovely peanut butter cheese/gjost (sp) is lower in fat?
be still my heart! :)
--AM, cheese nut....
On Mon May 1 16:19 , Kathleen Madsen <kmadsen12000 at yahoo.com> sent:
>You are so right, Niccolo. I was typing in a hurry as
>my internet connection kept going down. Whey contains
>lactose, minerals, vitamins, noncasien protiens, and a
>trace of milkfats. The protiens that remain are a
>very high quality and in conjunction with the minerals
>and vitamins make a very good supplement to dairy
>animals diets. Pigs also love the stuff, but after
>seeing slops buckets when growing up in german dairy
>country I'm not sure if that's saying much. :)
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