[Sca-cooks] Re: whey composition

Anne-Marie Rousseau dailleurs at liripipe.com
Mon May 1 15:24:28 PDT 2006


so does that mean my lovely peanut butter cheese/gjost (sp) is lower in fat?

be still my heart! :)

--AM, cheese nut....

On Mon May  1 16:19 , Kathleen Madsen <kmadsen12000 at yahoo.com> sent:

>You are so right, Niccolo.  I was typing in a hurry as
>my internet connection kept going down.  Whey contains
>lactose, minerals, vitamins, noncasien protiens, and a
>trace of milkfats.  The protiens that remain are a
>very high quality and in conjunction with the minerals
>and vitamins make a very good supplement to dairy
>animals diets.  Pigs also love the stuff, but after
>seeing slops buckets when growing up in german dairy
>country I'm not sure if that's saying much.  :)




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