[Sca-cooks] suggestions

[betta]

I am doing a feast for an event in Oct... 
  So I have a month or two to finalize what I am going to do.. 
   
  I am thinking a beef roast of some type, and a bake or roasted chicken.. 
  Potatoes of some type
  Maybe Greenbean almondean... 
   
  any suggestions on a direction to go... types of the above, other dishes... 
  I will have a stove and oven on site indoor kitchen... 
   
   
   
  Lisabetta 
   

		
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