[Sca-cooks] Polenta

Lilinah lilinah at earthlink.net
Wed Nov 29 19:36:55 PST 2006

Suey wrote:
>  He goes on to underline Mark's statement that couscous can
>  be made with any grain and mentions bran, barley, maize, ground acorns
>  and millet.

Yes, it is posited that the original couscous was made of barley, and 
apparently in the deep countryside it still is in Southern Morocco.

Urtatim (that's err-tah-TEEM)
the persona formerly known as Anahita

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