[Sca-cooks] task spreadsheet for kitchen timing?

[Adele de Maisieres]

Maggie MacDonald wrote:

>At 08:08 AM 11/9/2006,Anne-Marie Rousseau said something like:
>  
>
>>Its standard practice in the Madrone Culinary Guild to create large
>>intricate spreadsheets to cover the kitchen schedule etc for our banquets (I
>>even do it for Thanksgiving dinner ;))
>>
>>I can happily send a copy to someone if they want one?
>>    
>>
>yes, PLEASE!! That would be wonderful, thank you.  My brain works better if 
>I can see an example of how it's done, rather than a set of written 
>instructions.
>My address is on the top of the note there, as there is no general 
>catch-all address for the cooking guilds here without subscribing first.
>  
>

Count me in too-- I'm terrible about writing notes, recipes, kitchen 
plans, etc.-- which is fine if Terese (my partner in kitchening) and I 
are there to run the show, but if one of us ever gets hit by a bus, 
whoever takes over is going to be in deep trouble if I don't start 
writing some instructions.

-- 
Adele de Maisieres

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Habeo metrum - musicamque,
hominem meam. Expectat alium quid?
-Georgeus Gershwinus
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