[Sca-cooks] New Deep Fried Delight is....
Kathleen A Roberts
karobert at unm.edu
Thu Oct 12 22:15:17 PDT 2006
On Thu, 12 Oct 2006 15:03:47 -0400
Sandra Kisner <sjk3 at cornell.edu> wrote:
>
>>Here's the recipe: Mix funnel-cake batter with Coke
>>instead of water.
>>Pour the batter into the fryer and cook up a mass of
>>doughy strands.
>>Stuff into a Coca Cola cup, sprinkle with powdered sugar
>>and douse with
>>pure Coke syrup. Top it with whipped cream and a cherry.
>
> The mind boggles. So, I think, do the arteries and the
>rest of the
> body. If somebody handed me a (small) piece I'd
>probably try it, but I
> can't imagine actually paying for it. Though I must
>admit I like a fair
> number of other fried things.
>
> My first picture, before reading the actual recipe,
>involved liquid
> nitrogen - a sort of baked-Alaska Coke.
>
> Sandra
>
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~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
"Being Irish, he had an abiding sense of tragedy which
sustained him through temporary periods of joy."
W. B. Yeats
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Kathleen Roberts
University of New Mexico
Office of Freshman Admissions
Administrative Asst. III
505-925-9590
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