[Sca-cooks] Castle in Progress in Burgundy, France

[Sharon Gordon]

50 craftsmen plus volunteers.  They have been working for 10 years and are about 1/3 finished

http://www.mytelus.com/travel/article.do?pageID=home&articleID=2369547&lid=hp2

I'm wondering if they will get the kitchens finished as one of the early rooms and have cooking demos, or cook lunch for the workers on a daily basis.

Sharon
gordonse at one.net