[Sca-cooks] frog legs

[Stefan li Rous]

Guillaume commented:
<<< Thanks for posting that reference. Your timing is great as I am  
currently
putting together a lowlands feast. I do not believe I have seen frog  
legs
mentioned elsewhere. I did a little looking around and found some  
links for
anyone interested in downloading a copy. >>>

I haven't been following this particular thread closely, so I'm not  
sure if you were looking for general info on medieval cooking of frog  
legs, or whether you were looking for frog legs specifically from  
Scotland, since you mention a "lowlands" feast.

There are a number of references to frog's legs in feasts and recipes  
in this file in the FOOD-MEATS section of the Florilegium:
frogs-msg         (20K)  4/29/06    Medieval and period frog recipes.  
References

Stefan
--------
THLord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
    Mark S. Harris           Austin, Texas           
StefanliRous at austin.rr.com
**** See Stefan's Florilegium files at:  http://www.florilegium.org ****