April 2007 Archives by thread
Starting: Sun Apr 1 08:45:23 PDT 2007
Ending: Mon Apr 30 21:25:30 PDT 2007
Messages: 604
- [Sca-cooks] Fermentation Sponge Question
Aldyth at aol.com
- [Sca-cooks] An itinerary (WAS: Bread and butter issues)
Helen Schultz
- [Sca-cooks] List Statistics for Mar 1, 2007 - Mar 31, 2007
Daniel Myers
- [Sca-cooks] Yoo-hoo, Urtatim!
Lilinah
- [Sca-cooks] frog legs
Stefan li Rous
- [Sca-cooks] Fermentation Sponge Question
Stefan li Rous
- [Sca-cooks] Fermentation Sponge Question
Aldyth at aol.com
- [Sca-cooks] Fermentation Sponge Question
Aldyth at aol.com
- [Sca-cooks] An itinerary (WAS: Bread and butter issues)
Sam Wallace
- [Sca-cooks] An itinerary (WAS: Bread and butter issues)
Helen Schultz
- [Sca-cooks] Selene's web page offline
Susan Fox
- [Sca-cooks] Cake Imposters of Reniassance Dance Books
Johnna Holloway
- [Sca-cooks] Selene's web page offline
Jim Davis
- [Sca-cooks] Yoo-hoo, Urtatim!
Aldyth at aol.com
- [Sca-cooks] Fermentation Sponge Question
Aldyth at aol.com
- [Sca-cooks] sad news
Caointiarn
- [Sca-cooks] Rant: And speaking of cooking equipment...
Phil Troy / G. Tacitus Adamantius
- [Sca-cooks] Rant: And speaking of cooking equipment...
Michael Gunter
- [Sca-cooks] Period Greek Recipes
Vitaliano Vincenzi
- [Sca-cooks] Period Greek Recipes
Anne-Marie Rousseau
- [Sca-cooks] Volunteering in a feast kitchen
Vitaliano Vincenzi
- [Sca-cooks] Looking for a woodcut
Helen Schultz
- [Sca-cooks] Volunteering in a feast kitchen
Aldyth at aol.com
- [Sca-cooks] Period Greek Recipes
Stefan li Rous
- [Sca-cooks] period baklava-like pastry was: Period Greek Recipes
Stefan li Rous
- [Sca-cooks] Atar's blades and books
Stefan li Rous
- [Sca-cooks] Using local butcher shops
Stefan li Rous
- [Sca-cooks] fad pricing
Kathleen Madsen
- [Sca-cooks] Knife Blocks and Magnetic Strips
Greg Wardlaw
- [Sca-cooks] OOP Icing Question
Greg Wardlaw
- [Sca-cooks] OOP - Nectar de Rhubarbe
Colleen McDonald
- [Sca-cooks] Some OOP Wow! Cakes
Elise Fleming
- [Sca-cooks] late 19th century English menu/dinner - OOP
Kathleen A Roberts
- [Sca-cooks] Forward: Call for Proposals
Susan Fox
- [Sca-cooks] Period Baklava
Sandragood at aol.com
- [Sca-cooks] 19th century food menus
Devra at aol.com
- [Sca-cooks] Isfunj
Christiane
- [Sca-cooks] Isfunj
Anne-Marie Rousseau
- [Sca-cooks] Sca-cooks Digest, Vol 12, Issue 16
Stanza693 at wmconnect.com
- [Sca-cooks] Rumpolt translation
Stefan li Rous
- [Sca-cooks] online cookbooks and cookbook reviews
Stefan li Rous
- [Sca-cooks] Period Baklava
Stefan li Rous
- [Sca-cooks] Volunteering in a feast kitchen
Aldyth at aol.com
- [Sca-cooks] Looking for a woodcut
Helen Schultz
- [Sca-cooks] OOP-Alton Brown
Carolbarke at aol.com
- [Sca-cooks] Wikipedia...
Christina Nevin
- [Sca-cooks] OOP - Nectar de Rhubarbe
Kathleen Madsen
- [Sca-cooks] Corn Flakes (Was: Period Baklava)
Martha Oser
- [Sca-cooks] FW: "Good Eats" wins Peabody Award
King's Taste Productions
- [Sca-cooks] OOP Cakes-Again
Elise Fleming
- [Sca-cooks] Back to baklava.
Johnna Holloway
- [Sca-cooks] Deipnosophists
Johnna Holloway
- [Sca-cooks] kitchen and cooking equipment
terry l. ridder
- [Sca-cooks] Another Leeds Symposium review
Jadwiga Zajaczkowa / Jenne Heise
- [Sca-cooks] Period Greek Recipes
Lilinah
- [Sca-cooks] Period Baklava
Stefan li Rous
- [Sca-cooks] African dish
Sarah Fitzpatrick
- [Sca-cooks] Back to baklava.
Stefan li Rous
- [Sca-cooks] OOP - Nectar de Rhubarbe
colleen.mcdonald at comcast.net
- [Sca-cooks] Deipnosophists - commercial plug
Devra at aol.com
- [Sca-cooks] Sca-cooks Digest, Vol 12, Issue 21
Devra at aol.com
- [Sca-cooks] New Topic: Ice Cream
Martha Oser
- [Sca-cooks] Phyllo/greek dishes
Debra Hense/Kateryn de Develyn
- [Sca-cooks] Ducklings and goslings and poults, Oh My ;-)
Saint Phlip
- [Sca-cooks] Another review of a leeds book, with excerpts
Jadwiga Zajaczkowa / Jenne Heise
- [Sca-cooks] Decorated Easter Eggs
Johnna Holloway
- [Sca-cooks] Pigeon pie, Brik
Sarah Fitzpatrick
- [Sca-cooks] Phyllo/greek dishes
Martha Oser
- [Sca-cooks] New Topic: Ice Cream
Stefan li Rous
- [Sca-cooks] Ducklings and goslings and poults, Oh My ;-)
Stefan li Rous
- [Sca-cooks] period baklava-like pastry was: Period Greek Recipes
Lilinah
- [Sca-cooks] African dish
Lilinah
- [Sca-cooks] African dish
Lilinah
- [Sca-cooks] Phyllo/greek dishes
Lilinah
- [Sca-cooks] period baklava-like pastry was: Period Greek Recipes
Lilinah
- [Sca-cooks] Phyllo definition
Lilinah
- [Sca-cooks] They Might Be Giants/Wikipedia (Was something about the Byzantine Empire...)
Martha Oser
- [Sca-cooks] Period Peeps?
Aldyth at aol.com
- [Sca-cooks] Stefan's Florilegium files for April
Stefan li Rous
- [Sca-cooks] "Fabulous Feasts"
Stefan li Rous
- [Sca-cooks] OOP Icing Question
Stefan li Rous
- [Sca-cooks] "Fabulous Feasts"
Aldyth at aol.com
- [Sca-cooks] OOP - Nectar de Rhubarbe
Stefan li Rous
- [Sca-cooks] Ansteorra Crown Tourny
Stefan li Rous
- [Sca-cooks] OT-OOP New aphorism, of which I am the author.
Ian Kusz
- [Sca-cooks] Mallow Root Candy
Aldyth at aol.com
- [Sca-cooks] Ansteorra Crown Tourney
Fergus Stout
- [Sca-cooks] OOP Icing Question
Lilinah
- [Sca-cooks] Learned Banqueters
Devra at aol.com
- [Sca-cooks] fondant
Devra at aol.com
- [Sca-cooks] Mallow Root Candy
Stefan li Rous
- [Sca-cooks] OOP Icing Question
Chawkswrth at aol.com
- [Sca-cooks] World's Thinnest Noodle
Johnna Holloway
- [Sca-cooks] Belgian re-enactors in NYTimes
colleen.mcdonald at comcast.net
- [Sca-cooks] kitchen scene 16th century
Alexandria Doyle
- [Sca-cooks] Period Greek Recipes
Stefan li Rous
- [Sca-cooks] e: Source for kopje pots
Stefan li Rous
- [Sca-cooks] OT/OOP NYT Article on Math Formula For the Perfect Bacon Sandwich...
Phil Troy / G. Tacitus Adamantius
- [Sca-cooks] Seeking: Mint and Spinach Ravioli Recipe
Richard Hadley
- [Sca-cooks] OT/OOP NYT Article on Math Formula For the Perfect Bacon Sand...
Bronwynmgn at aol.com
- [Sca-cooks] OT- Tech support in the Middle Ages
Saint Phlip
- [Sca-cooks] OT- Tech support in the Middle Ages
Helen Schultz
- [Sca-cooks] Leeds Symposium review-- yet another one
Jadwiga Zajaczkowa / Jenne Heise
- [Sca-cooks] Leeds Symposium Review - yet another one
Kathleen Madsen
- [Sca-cooks] Sca-cooks Digest, Vol 12, Issue 47
Kathleen Madsen
- [Sca-cooks] Fwd: A.Word.A.Day--albedo
Sandra Kisner
- [Sca-cooks] 2007 IACP Award Winners Are Announced!
Johnna Holloway
- [Sca-cooks] Rumpolt is here!
ranvaig at columbus.rr.com
- [Sca-cooks] Virginia Tech Information...in case you wondered
Elaine Koogler
- [Sca-cooks] OT - Looking for a Russian Speaker
King's Taste Productions
- [Sca-cooks] Adventures with poultry and other sorrows...
Saint Phlip
- [Sca-cooks] Thank You
King's Taste Productions
- [Sca-cooks] OOP: NY Times article on "humane" veal... Hmmm... okay...
Phil Troy / G. Tacitus Adamantius
- [Sca-cooks] My class at King's College
Johnna Holloway
- [Sca-cooks] Latest Joan Hess Mystery OT OP
Johnna Holloway
- [Sca-cooks] Hi all!
Olwen the Odd
- [Sca-cooks] Hi all!
Anne-Marie Rousseau
- [Sca-cooks] My class at King's College
Stefan li Rous
- [Sca-cooks] odd feast I went to
Olwen the Odd
- [Sca-cooks] odd feast I went to
Lady Orla Carey
- [Sca-cooks] Food Movie
rattkitten
- [Sca-cooks] odd feast I went to
ringofkings at mindspring.com
- [Sca-cooks] Hi all!
Stefan li Rous
- [Sca-cooks] odd feast I went to
Stefan li Rous
- [Sca-cooks] Something to share- Free Audiobooks
Saint Phlip
- [Sca-cooks] Serving One Dish at a time
Stanza693 at wmconnect.com
- [Sca-cooks] Nobody home today?
Chawkswrth at aol.com
- [Sca-cooks] OT/OOP NYT Article on Math Formula For the Perfect Bacon Sandwich...
Stefan li Rous
- [Sca-cooks] Nobody home today?
Stefan li Rous
- [Sca-cooks] Use of fresh juices in period?
Stefan li Rous
- [Sca-cooks] Oh yum!
Michelle LR
- [Sca-cooks] Use of fresh juices in period?
Volker Bach
- [Sca-cooks] Adventures with poultry and other sorrows...
Stefan li Rous
- [Sca-cooks] Use of fresh juices in period?
Volker Bach
- [Sca-cooks] English Heritage Films OT OP
Johnna Holloway
- [Sca-cooks] Oh yum!
Stefan li Rous
- [Sca-cooks] Torta Sans Sfligia
Stefan li Rous
- [Sca-cooks] Welcome back, Akim
Stefan li Rous
- [Sca-cooks] OT -Paints
Helen Schultz
- [Sca-cooks] OT -Paints
Greg Wardlaw
- [Sca-cooks] Cook Book Recemendation Request
Joshua D. McCoy
- [Sca-cooks] Recipe Request
Joshua D. McCoy
- [Sca-cooks] New book that might be of interest
Colleen McDonald
- [Sca-cooks] honey sale
Kirsten Houseknecht
- [Sca-cooks] Recipe Request
Stefan li Rous
- [Sca-cooks] tent painting
Stefan li Rous
- [Sca-cooks] Other list
Stefan li Rous
- [Sca-cooks] Is anyone familiar with this source?
Aldyth at aol.com
- [Sca-cooks] Serving One Dish at a time
Suey
- [Sca-cooks] Is this a wine myth?
Kathleen Madsen
- [Sca-cooks] Is this a wine myth?
CorwynWdwd at aol.com
- [Sca-cooks] A little late for Library Week 2007-- A challenge
Jadwiga Zajaczkowa / Jenne Heise
- [Sca-cooks] Alice's Restaurant Library movement
devra at aol.com
- [Sca-cooks] Is this a wine myth?
Kathleen Madsen
- [Sca-cooks] Cubebs, was Recipe(s) Request
smcclune at earthlink.net
- [Sca-cooks] Cubebs
Stefan li Rous
- [Sca-cooks] Fwd: LInk to Auntie Arwen, Norse stuff
Stefan li Rous
- [Sca-cooks] Cheddarvision
Kathleen Madsen
- [Sca-cooks] Akim's back
ringofkings at mindspring.com
- [Sca-cooks] fat substitutions in recipe???
Sue Clemenger
- [Sca-cooks] Wider Availability at Biglots
ringofkings at mindspring.com
- [Sca-cooks] Wider Availability at Biglots
ranvaig at columbus.rr.com
- [Sca-cooks] Akim's back
ringofkings at mindspring.com
- [Sca-cooks] Welcome Allyssa Rose Lambert
Vitaliano Vincenzi
- [Sca-cooks] Mr.Perfect
Suey
- [Sca-cooks] Akim's back
Stefan li Rous
- [Sca-cooks] rice and quinoa
Stefan li Rous
- [Sca-cooks] Akim's back
Greg Wardlaw
- [Sca-cooks] A milestone for ducklings and goslings...(OT, a bit)
Saint Phlip
- [Sca-cooks] Calontir's Cooking Symposium
Debra Hense/Kateryn de Develyn
- [Sca-cooks] OT- long distance hiking trails
Ysabeau
- [Sca-cooks] Alternate title
Elaine Koogler
- [Sca-cooks] Digby Cakes with Splenda
Johnna Holloway
- [Sca-cooks] Mr. Perfect
Suey
- [Sca-cooks] Alternate title
Bronwynmgn at aol.com
Last message date:
Mon Apr 30 21:25:30 PDT 2007
Archived on: Mon Apr 30 20:25:10 PDT 2007
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