[Sca-cooks] "Fabulous Feasts"
Phil Troy / G. Tacitus Adamantius
adamantius1 at verizon.net
Sun Apr 8 11:39:30 PDT 2007
On Apr 8, 2007, at 2:26 PM, Aldyth at aol.com wrote:
> I was gifted with this book at 12th night some 15 years ago. The
> person who
> did the "deed" was convinced it was a wonderful source for me to
> continue my
> cooking education. That said, I agree with Stefan. Although I
> did try St.
> Johns Rice from the recipe section. Once. That volume
> "disappeared" from my
> collection a few years ago. So I had to re buy it online. Just
> to have it
> and show my guild members how far we have come.
My goal is to have only one copy. Every time I get rid of any extras,
somebody helpfully gives me a new copy. I'm giving serious thought to
burying the next one at a crossroads with an ashen stake driven
though it.
Adamantius (who also agrees that the non-recipe sections are actually
pretty good)
"S'ils n'ont pas de pain, vous fait-on dire, qu'ils mangent de la
brioche!" / "If there's no bread, you have to say, let them eat cake!"
-- attributed to an unnamed noblewoman by Jean-Jacques Rousseau,
"Confessions", 1782
"Why don't they get new jobs if they're unhappy -- or go on Prozac?"
-- Susan Sheybani, assistant to Bush campaign spokesman Terry
Holt, 07/29/04
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