[Sca-cooks] Barley Bread

[silverr0se at aol.com]

Thanks, Bear!

Here are some barley bread recipes.  The unleavened pan cakes are probably 
closer to the Medieval baking than the leavened bread with the mixed flours. 
If you want rustic or rye recipes, there are several in the Florilegium that 
I've used over the years.

Bear
________________________________________________________________________
AOL now offers free email to everyone.  Find out more about what's free from AOL at AOL.com.